2016 UK Best Christmas Markets

It’s that time of the year again when the UK’s most popular cities battle to see who can come up with the best Christmas markets. From gifts to delicious food and drink, this year’s Christmas markets are like no other. Take a look at our top 5 places to visit in the UK for a…

Christmas Gift Guide 2016

In case you didn’t know, Christmas is just around the corner. Now that sends shivers down your spine and panic. Don’t worry about it, we’ve got your back. Here is our Christmas gift guide for you which includes the best Christmas gifts of 2016 and some of the most amazing gifts you can give this…

Recipe of the Weekend – Traditional Chinese Wonton

Wonton is a traditional Chinese dish which is as well known by the world as Chow Mein and Sweet and Sour Pork.  However, as a dish that has already been known for as many as 2, 000 years in China, it is surprisingly easy to prepare and make. Follow the recipe below and enjoy the authentic flavour…

3 Best Things for Londoners This November

There’s so much happening in London this November and so much to expect! Take a look at 3 best events for Londoners to participate this November – plan your visit and enjoy your pre-Christmas time! Also, we would like to present you with our newest offer on our online take-away platform bigfoodie.co.uk. Enjoy 20% off…

Mini Egg Rolls

Egg Rolls are very common and popular across many countries. They are easy to make and you’ll instantly fall in love with them! Credit: cakeandallie.com Ingredients: 1 package frozen egg roll wrappers 1 pound ground pork 1/2 head of large cabbage, shredded 4 green onions, chopped 1 carrot, shredded 4 tablespoons soy sauce 2 tablespoons sesame…

Roast Duck with Port Garlic Sauce

Roast Duck is a famous duck dish originated from China that has been prepared since the imperial era. Here’s a simple recipe for you to make your very own roast duck! credit: mapleleaffarms.com Ingredients:  For Sauce:      1 5-pound duck, fresh or frozen, thawed                        …

Chinese BBQ Pork-Char Siu

Chinese BBQ Port (Char Siu) literally means “fork burn/roast” (Char being fork and siu being burn/roast) after the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven or over a fire. The meat, typically a shoulder cut of domestic pork is…

Grilled Pork Ribs

Pork ribs are among the most popular barbecue items to cook and the one that gives many people the most trouble. Here is a simple recipe that you can follow to make your very own homemade grilled pork ribs. Credit: porkbeinspired.com Ingredients (Serves 2 adults): 2lb pork ribs 3 green onions 4 sliced button mushrooms…

Ever tried making your own lobster dish?

You might be thinking that making lobster at home feels like an overwhelming feat, but you’d be wrong. It  doesn’t have to be hard or take hours to prepare. In fact, it can be surprisingly easy. Here’s a recipe that is simple to pull together and require minimal prep time. Read on to learn how you can easily…

Breaded Cod Fillets

Crispy on the outside and chewy on the inside…Breaded cod fillets can only be a delicious breaded cod fillet called deg-jeon in Korean. It is a great alternative to takeaway fish and chips – it’s not as greasy or calorie laden as deep fried fish. This recipe is best made and eaten on the same day….

Stir-Fried Rice Cake with Hot Pepper Paste

Duk-bok-ki is a beloved Korean dish with many variations and a rich history. Literally translated “stir-fried rice cake”, Duk-bok-ki is made with garaetteok, a cylinder-shaped white rice cake. It is usually made with beef, mushroom, and fresh or dried vegetables. This traditional dish is simple to make and can be served as a snack, appetizer or light meal….

Fancy Some Asian Salad?

Seaweed salad is a traditional Asian dish. This unusual salad is packed full of vitamins and minerals. Seaweed assists you to shed fat, while ginger helps to your digestive system and garlic provides benefits to your immune system. What you need: 30g dried seaweed 1 teaspoon of dried red chilli flakes 1 teaspoon rice with…

Perfect Homemade La Galbi – the Korean BBQ Ribs

Galbi, which stands for “ribs” in Korean, is a popular Korean dish served in many places. LA galbi is a style of barbecued beef short ribs cut thinly about ¼ inch thick across the bones. Ingredients: 3.5 lbs. of LA style beef short ribs / mushrooms / 1 bottle of BBQ sauce / dash of…

Make Your Own Korean Shin Ramyun

It’s not a surprise that instant noodles are so good among Korean people because the country has the highest per person consumption of instant noodles in the world. Among hundreds of different brands, Shin Ramyun is definitely one of the most popular ramyun or one of the best sellings. Over the years, its popularity has…

7 Best UK Events of 2016

The UK offers numerous fun-filled events for every taste and generation, and this year, the big 2016, is no different! Here’s a list of some of the activities being prepped as we speak: Enjoy a free holiday: Greenwich + Docklands International Festival (GDIF) From the 26th of June to 5th of July, Greenwich will see its…